Today I had avocado on sourdough bread with chilli flakes and poached eggs; for dinner I had spinach and ricotta tortellini with onion, sweetcorn, garlic and tomato sauce.

I remember this one soup my grandma used to make every Christmas that she made the broth for a good part of the day with ham bones. I wanted to learn how to make it, but cancer took her too fast once she was diagnosed. I never found the recipe when we were cleaning out her house since she probably knew how to make it by memory at that point.

I wouldn't make fish broth tbh, I don't like fish lol. I'll eat it if I have no other choice. Like in Japan. I think that turned me off way too much when I was forced fish in every meal. It wasn't bad the first few times.

Last night I went to a BBQ party with all my coworkers. We ate a lot of yummy skewers =w=//

In particular, the host cooked this dessert dish that is simple and decadent! Basically he grilled toast drenched in butter, then put vanilla ice-cream in to make a sandwich. It's hot and cold and so good... but so much calories LOL

Yesterday I had avocado on toast for lunch; with red onion and mayo. For dinner I went out with a friend as we had turkish!
We shared babaganoush and potato hara for starters and I had a imam bayildi for main - it was DELICIOUS omggg

Today I had omelette and corn salad for breakfast.
Steak and salad for lunch.
And macaronni with tuna and tomato sauce for dinner.

I ate like crap over the weekend, and I ate like crap yesterday. At least today will be kind of...healthy? who knows.

Yesterday I had frosted mini wheats for breakfast, lunch was Jimmy John's hunter's club, and supper was two corn dogs, then I had to go drop my car off and my mom picked me up and she wanted dairy queen and I was still hungry so got a cheeseburger and a DQ blizzard that I had put in the freezer and ate it later on in the night.
I swear I normally don't eat out this much. It's normally a once or twice a month type of a deal, not 10+ times it feels like it's been.

Today I had curly fries with vegan nuggets for lunch, and a weird combo of sweetcorn, onion and green beans with a side salad lol

Hi all! June is approaching its end~ A reminder of the 50k FP Challenge criteria for anyone who was interested:

Share your meals at least 10 times
Include images at least once
Comment on others' meals at least 5 times

Oh, I don't think I'll qualify but I'm A-ok with that
Just come here to gather meal ideas!

Btw not cooking these days, cause my kitchen is extremely dusty from the bathroom works.
Today we are gonna order something and go to my in-laws' again.

I actually forgot about the contest I'd just been enjoying the thread lol
I don't think I qualify either but good luck to all!

Yesterday I went to a cute vegan restaurant in my city for my sisters birthday; I had panko-fried broccoli with a spicy siracha sauce and veggie dumpling for starters (shared between the three of us) and a mushroom tagliatelle for dinner, it was sooo yummy!